LMETJMA Adjustable Mandoline Slicer Stainless Steel Vegetable Slicer Chopper Cutter for Potato Tomato Onion Carrot JT213

Make everyday food preparation more convenient with an adjustable slicer designed for handling a variety of fruits and vegetables.

Product Description

Prepare ingredients for your favorite meals with the LMETJMA adjustable mandoline slicer. Designed for cutting and slicing vegetables and fruits, this manual kitchen tool is suitable for ingredients such as potatoes, tomatoes, onions, and carrots.

Its combination of polypropylene (PP) and stainless steel provides a practical construction for regular kitchen preparation. The adjustable design offers flexibility when preparing ingredients for salads, side dishes, and home-cooked meals.

With its compact countertop-friendly design, it is a useful addition to your kitchen tools and food preparation accessories.

Key Features

Adjustable Slicing Design: Allows adjustment for different slicing requirements.

Stainless Steel Blade: Designed for cutting and preparing fruits and vegetables.

Versatile Food Preparation: Suitable for potatoes, tomatoes, onions, carrots, and other produce.

PP and Stainless Steel Construction: Combines plastic components with stainless steel.

Manual Operation: No electrical power required.

Kitchen Convenience: Useful for preparing ingredients for everyday meals.

Specifications

Brand: LMETJMA

Model Number: JT213

Product Type: Adjustable Mandoline Slicer

Blade Material: Stainless Steel

Main Materials: PP Plastic and Stainless Steel

Suitable For: Fruits and Vegetables

Weight: Approximately 700 g

Operation: Manual

Certification Listed by Supplier: CE / EU, FCM, CIQ, EEC, LFGB, SGS

High-Concern Chemicals: None listed by the supplier

Package Contents

1 × Adjustable Mandoline Slicer

Care and Safety Notes

Handle the stainless steel blade carefully during use, cleaning, and storage. Use the product on a stable surface and keep fingers away from the cutting area. Clean and dry thoroughly after use.

The supplier lists several certifications. Request supporting documentation before making certification or food-contact compliance claims.